最后更新:2013年7月5日
The safety of our products is PepsiCo’s top priority and we abide by the regulatory guidelines everywhere we do business. The FDA and other regulatory agencies around the world, including the European Food Safety Authority and Health Canada, consider our caramel coloring safe for use in foods and beverages.
PepsiCo committed to this modification and we have moved aggressively to meet this commitment. Our caramel coloring suppliers are modifying their manufacturing process to reduce the amount of 4-MEI in the caramel. PepsiCo suppliers are also undertaking this effort globally. There will be no change to our product formula or to the great Pepsi taste consumers know and love.
The caramel colors that PepsiCo uses in its beverages here in China meet all local regulatory requirements. PepsiCo products, as always are safe to enjoy.
百事公司高度重視產品安全,并遵守所在國家的法律法規要求。美國食品藥品管理局以及世界范圍內其它監管機構,包括歐洲食品安全局和加拿大衛生部,都認為我們的食品和飲料中的焦糖色素是安全的。
百事公司承諾使用改變生產工藝的焦糖色素,并已經采取積極措施,實現這一承諾。我們的焦糖色素的供應商們正在修改他們的生產工藝,以降低焦糖中4-MEI的含量。在全球范圍內,百事公司的供應商們也在采取行動。我們產品的配方將不會改變,消費者所熟知并喜愛的百事可樂的口味也不會有變化。
百事公司在中國的飲料產品中所使用的焦糖色符合所有地方法規要求。百事公司的產品一直是安全的,消費者盡可放心享用。